Cheese & Sake For Curious CreaturesWe're back with our Monthly tastings and we're starting off with one of last seasons most popular sessions: Sake & Cheese. While these two remarkable products share very little shared history, they happen to make very natural culinary bedfellows. And what's even more fun, without historical dogma to inform the matches, we are free to let our palates inform these fabulous pairs. Once again, we'll be joined by Sake expert Ayaka Oda from That's Life
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